Baked Lamb Ring
8 ingredients
3 steps
Ingredients
- 2 lb. ground lamb
- 1 c. milk
- 1 c. bread crumbs
- 1 egg
- 2 Tbsp. chopped onion
- 2 Tbsp. chopped parsley
- 1 Tbsp. chopped green pepper
- salt and pepper to taste
Directions
-
1Mix all ingredients thoroughly; pack in a greased mold (8-inch).
-
2Bake for 1 hour at 350°.
-
3Makes approximately 8 servings.
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