Baked Lemon Pudding

10 ingredients
2 steps

Ingredients

  • 1/4 tsp. salt
  • 2 egg whites
  • 1/2 c. granulated sugar
  • 2 egg yolks
  • 1 Tbsp. lemon rind, grated
  • 2 Tbsp. lemon juice
  • 2 Tbsp. melted margarine or butter
  • 1/4 c. granulated sugar
  • 3 Tbsp. flour
  • 1 c. milk

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Add salt to egg whites; beat, gradually adding 1/2 cup sugar, until stiff (meringue).

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