Baked Mostaccioli

5 ingredients
7 steps

Ingredients

  • 2 lb ground beef
  • 1 lb mostaccioli noodles
  • 48 oz can four cheese pasta sauce
  • 12 oz mushrooms
  • 1 1/2 lb mozzarella cheese

Directions

  1. 1
    In one pot boil water and cook noodles as directed on the box
  2. 2
    Brown and cook through ground beef and drain the grease.
  3. 3
    Add pasta sauce and mushrooms to ground beef
  4. 4
    Drain noodles and place in 4.5 liter casserole dish.
  5. 5
    Add pasta sauce you just made to noodles.
  6. 6
    Cover with mozzarella cheese.
  7. 7
    Cover in aluminum foil and bake at 350F for 30 minutes.

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