Baked Onion

Directions

1. 1
   In Pyrex dish, place four large onions.
2. 2
   Quarter each onion and place a pat of butter in each quarter.
3. 3
   Place a heaping tablespoon of dark brown sugar on top of each onion.
4. 4
   Cut a piece of bacon in half and crisscross on top of onion.
5. 5
   Cover and bake in a preheated 325° oven for an hour or until onions are tender.
6. 6
   Salt and pepper a little.
7. 7
   Serves 4.