Baked Orange Roughy

6 ingredients
2 steps

Ingredients

  • 1 1/2 to 2 lb. orange roughy fish
  • 1/4 c. chopped parsley
  • 1/4 c. butter, melted
  • 2 tsp. lemon juice
  • 1 tsp. salt
  • 1/4 tsp. pepper

Directions

  1. 1
    Arrange fish in shallow baking dish; sprinkle with parsley. Combine butter and lemon juice; sprinkle over fish.
  2. 2
    Cover and bake 10 minutes; uncover and bake until fish flakes, about 8 to 10 minutes longer.

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