Baked Pecans

Directions

1. 1
   Beat egg white until forms peaks. Mix flour with sugar.
2. 2
   Fold all ingredients into egg white.
3. 3
   Pour over pecans and stir until the pecans are completely coated.
4. 4
   Bake on large cookie sheet lined with brown paper that has been greased on both sides.
5. 5
   Bake 30 minutes at 250°.
6. 6
   Lift up immediately from the brown paper with a spatula.
7. 7
   Cool completely and store in tight container.