Baked Pineapple
7 ingredients
7 steps
Ingredients
- 2 cans pineapple chunks (15 1/2 oz.)
- 1/2 c. sugar
- 2 Tbsp. flour
- 1 egg, beaten
- 1/2 c. miniature marshmallows
- 1 c. grated Cheddar cheese
- 1 tsp. dried sage
Directions
-
1Drain pineapple and place in buttered baking dish.
-
2Combine pineapple juice and sugar, sage and flour with egg.
-
3Cook until thickened.
-
4Sprinkle Cheddar cheese and marshmallows over pineapple.
-
5Top with sauce.
-
6Bake 25 minutes at 350°.
-
7This dish is very good with meats.
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