Prospector

Name: Prospector
Ingredients: 1 1/2 ounces apple brandy, preferably Laird's bonded; 3/4 ounce Batavia Arrack van Oosten; 3/4 ounce fresh lemon juice; 3/4 ounce honey syrup (1 tablespoon honey mixed with 1/2 tablespoon warm water); Dash of Angostura bitters; Ice; 3/4 ounce chilled sparkling dry white wine; Pinch of cinnamon, for garnish

8 ingredients

3 steps

Ingredients

1 1/2 ounces apple brandy, preferably Laird's bonded
3/4 ounce Batavia Arrack van Oosten
3/4 ounce fresh lemon juice
3/4 ounce honey syrup (1 tablespoon honey mixed with 1/2 tablespoon warm water)
Dash of Angostura bitters
Ice
3/4 ounce chilled sparkling dry white wine
Pinch of cinnamon, for garnish

Directions

1

In a cocktail shaker, combine the brandy, Batavia Arrack, lemon juice, honey syrup and bitters.
2

Fill the shaker with ice and shake well.
3

Strain into a chilled white wine glass, top with the wine and garnish with the cinnamon.