Baked Pineapple

6 ingredients
7 steps

Ingredients

  • 1 (16 oz.) can crushed pineapple, drained
  • 3 eggs, beaten
  • 3/4 c. sugar
  • 4 Tbsp. cornstarch
  • butter
  • cinnamon

Directions

  1. 1
    Combine pineapple with well beaten eggs.
  2. 2
    Mix sugar and cornstarch together and add to the egg and pineapple mixture.
  3. 3
    Mix well.
  4. 4
    Pour into 1-quart baking dish.
  5. 5
    Dot with butter and sprinkle with cinnamon.
  6. 6
    Bake at 350° for 45 to 60 minutes or until firm and brown.
  7. 7
    Makes 6 servings.

Products Matching These Ingredients

More Recipes to Try