Baked Pineapple
6 ingredients
6 steps
Ingredients
- 2 (20 oz.) cans pineapple tidbits
- 1 c. sugar
- 5 Tbsp. flour
- 1 1/2 c. shredded cheese
- 1/2 c. melted margarine
- 1 sleeve Ritz crackers
Directions
-
1Drain pineapple and reserve 3 tablespoons of juice.
-
2Mix sugar and flour; add juice and mix well.
-
3Stir in pineapple and cheese. Mix well.
-
4Pour in 2 quart casserole dish.
-
5Mix butter and crushed crackers; sprinkle on top of mixture.
-
6Bake at 350° for 30 minutes, uncovered.
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