Baked Pineapple

7 ingredients
5 steps

Ingredients

  • 1 lb. crushed pineapple, drained
  • 1 c. sugar
  • 1 beaten egg
  • 2 Tbsp. cornstarch
  • 1/4 c. water
  • 1/2 stick Parkay
  • cinnamon

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Put drained pineapple into casserole. Add sugar and egg.
  3. 3
    Mix cornstarch in water; pour over pineapple. Mix well.
  4. 4
    Cut Parkay into inch slices; put on top.
  5. 5
    Add cinnamon. Bake 1 hour at 350°.

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