Baked Pineapple

6 ingredients
5 steps

Ingredients

  • 1 can chunk pineapple with own juice
  • 2 eggs, beaten
  • 1/2 c. sugar
  • 2 rounded Tbsp. flour
  • 1 stick margarine, melted
  • 5 slices white bread, torn

Directions

  1. 1
    Put pineapple and juice in a 9-inch casserole, greased.
  2. 2
    Mix eggs, sugar and flour and pour over pineapple.
  3. 3
    Brown bread in melted butter in skillet.
  4. 4
    Put on top of fruit mixture.
  5. 5
    Bake at 350° for 40 minutes.

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