Baked Pork Chops
5 ingredients
18 steps
Ingredients
- potatoes
- salt and pepper
- grated cheese
- 1 can cream of celery soup
- pork chops
Directions
-
1Brown pork chops
-
2on
-
3top
-
4of stove in skillet.
-
5Butter the bottom and sides
-
6of Pyrex pan.
-
7Slice potatoes thinly and place in layers on
-
8bottom of pan.
-
9Place grated cheese on top of potatoes.
-
10Place pork
-
11chops on top of potatoes.
-
12Pour soup on top of pork chops.
-
13Cover
-
14with
-
15foil
-
16and
-
17bake
-
18for 1 1/2 hours.
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