Baked Pork Tenderloin

7 ingredients
6 steps

Ingredients

  • 3 lb. pork tenderloin roast
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 6 slices bacon
  • 2 c. apple juice
  • 1/2 tsp. cinnamon
  • 1/2 tsp. cloves

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Place pork roast in shallow roasting pan; sprinkle with salt and pepper.
  3. 3
    Arrange bacon on pork.
  4. 4
    In small saucepan combine apple juice, cinnamon and cloves; bring to boil.
  5. 5
    Remove from heat; brush pork with spiced apple juice.
  6. 6
    Bake for 1 1/2 to 2 hours or until tender, basting frequently with spiced apple juice.

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