Baked Potato Chip Nachos

4 ingredients
4 steps

Ingredients

  • 6 potatoes, peeled and thinly sliced
  • 2 tablespoons olive oil
  • 1 tablespoon salt
  • 1 cup shredded Cheddar cheese

Directions

  1. 1
    Preheat oven to 425 degrees F (220 degrees C). Line a rimmed baking sheet with parchment paper.
  2. 2
    Spread potato slices out on baking sheet. Coat with olive oil and salt.
  3. 3
    Bake potatoes in the preheated oven until tops are golden and edges are crispy, 15 to 20 minutes.
  4. 4
    Layer baked potatoes with Cheddar cheese; continue baking until cheese is melted, 5 to 10 minutes.

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