Baked Potato Salad

7 ingredients
4 steps

Ingredients

  • 8 peeled, cooked and diced potatoes
  • 1 lb. American or Velveeta cheese, cubed
  • 1 c. mayonnaise or Miracle Whip
  • 1/2 c. chopped onion
  • salt and pepper to taste
  • 1/2 lb. partially cooked, chopped bacon
  • 1/4 c. sliced stuffed olives (optional)

Directions

  1. 1
    Combine potatoes, cheese, onion and salad dressing.
  2. 2
    Place in 9 x 13-inch baking dish.
  3. 3
    Top with bacon pieces and decorate with olives.
  4. 4
    Bake at 350° for 1 hour.

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