Baked Potatoes

6 ingredients
6 steps

Ingredients

  • 4 large potatoes
  • 1/2 tsp. salt
  • 1 tsp. pepper
  • 1/3 c. Parmesan cheese
  • 1/2 stick margarine
  • 1/2 lb. shredded Cheddar cheese

Directions

  1. 1
    Wash and bake potatoes until done.
  2. 2
    Cut open and spoon out potatoes from hulls.
  3. 3
    Mix with salt, pepper, Parmesan cheese and margarine.
  4. 4
    Pack back into hulls.
  5. 5
    Sprinkle shredded cheese over all 8 halves.
  6. 6
    Place in warm oven until ready to serve.

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