Baked Potatoes

8 ingredients
4 steps

Ingredients

  • 2 lb. shredded hash browns
  • 8 oz. sour cream
  • 1/2 c. melted butter
  • 1 c. milk
  • 1/4 c. onion
  • 1 c. cream of chicken soup
  • 2 c. shredded Velveeta or American cheese
  • salt or pepper

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Put in casserole dish.
  3. 3
    Top with 2 cups crushed corn flakes in 1/4 cup melted butter.
  4. 4
    Bake 45 minutes at 350°.

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