Baked Rice

4 ingredients
5 steps

Ingredients

  • 1 c. uncooked long grain white rice
  • 1 can beef bouillon soup
  • 1 can French onion soup
  • 1 stick margarine or butter

Directions

  1. 1
    Place all ingredients in casserole (allow for doubling).
  2. 2
    Bake at 350° for about 35 to 40 minutes, stirring after about 15 minutes.
  3. 3
    It should be firm, but not dry.
  4. 4
    Serve with beef roast or other meat.
  5. 5
    Do not add any salt.

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