Baked Rice

10 ingredients
7 steps

Ingredients

  • 1/4 to 1/2 c. vermicelli, broken in pieces
  • 2 Tbsp. oil
  • 1 1/2 c. long grain rice
  • 1 cube margarine
  • 1 can consomme
  • 1 can water
  • 1 chicken bouillon cube
  • 1 tsp. salt
  • pepper to taste
  • parsley, onion, almonds (optional)

Directions

  1. 1
    Brown vermicelli in oil.
  2. 2
    Brown rice in margarine.
  3. 3
    Add consomme, water and bouillon cube.
  4. 4
    Salt and pepper.
  5. 5
    Put in casserole.
  6. 6
    Cover and bake 2 hours at 350°.
  7. 7
    Serve with meat of your choice.

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