Baked Rice

7 ingredients
6 steps

Ingredients

  • 1 c. rice
  • 2 c. broth (chicken or beef)
  • 1 medium onion
  • 1 (8 oz.) sliced mushrooms, drained
  • 1 to 2 Tbsp. curry powder to taste
  • 1/2 to 1 Tbsp. parsley flakes to taste
  • butter

Directions

  1. 1
    Slightly brown onion in butter, then add dried rice and brown a little more, about 2 minutes.
  2. 2
    Turn into casserole dish.
  3. 3
    Add broth, mushrooms, curry and parsley flakes.
  4. 4
    Stir, then add butter.
  5. 5
    Bake at 350° for about 45 minutes.
  6. 6
    Stir to fluff.

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