Baked Rice And Pineapple

Directions

1. 1
   Arrange a layer of boiled rice in bottom of buttered casserole dish and cover with canned pineapple, cut into small wedges.
2. 2
   Dot with butter and sprinkle with brown sugar.
3. 3
   End with a layer of rice.
4. 4
   Moisten with pineapple juice and bake 1 hour (covered) at 350°.