Baked Rice Pudding

8 ingredients
6 steps

Ingredients

  • 2 c. milk
  • 3 eggs, beaten
  • 3/4 c. sugar
  • 1/2 tsp. salt
  • 1 c. cooked rice
  • 1/4 c. raisins
  • 1 tsp. vanilla
  • 1/4 tsp. nutmeg

Directions

  1. 1
    Scald milk in top of double boiler.
  2. 2
    Combine beaten eggs, sugar and salt in 1 1/2 casserole dishes.
  3. 3
    Gradually stir in scalded milk.
  4. 4
    Add cooked rice, raisins and vanilla.
  5. 5
    Sprinkle with nutmeg and place in oven.
  6. 6
    Bake at 325° for 50 minutes, or until set.

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