Baked Rice Pudding - Vegan

10 ingredients
2 steps

Ingredients

  • 2 cups cooked rice
  • 2 cups soymilk
  • 3 tablespoons Ener-G Egg Substitute
  • 4 tablespoons water
  • 1/2 cup sugar
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon ginger
  • 1 teaspoon vanilla
  • 1 pinch salt

Directions

  1. 1
    Mix all ingredients in a bowl pour into a cake pan or casserole dish.
  2. 2
    Bake at 350 for 1 hour or until knife inserted comes out clean.

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