Baked Sandwiches

9 ingredients
7 steps

Ingredients

  • 16 slices bread
  • boiled ham or Canadian bacon
  • cheese
  • 6 eggs
  • 3 c. milk
  • 1/2 tsp. dry mustard
  • 1/2 tsp. salt
  • 3 c. corn flakes
  • 1/2 c. butter

Directions

  1. 1
    Lay 8 slices of sandwich bread in a well-greased glass baking dish.
  2. 2
    Put ham or Canadian bacon on bread.
  3. 3
    Add slices of cheese. Top with other slices of bread.
  4. 4
    Beat eggs with milk; add dry mustard and salt.
  5. 5
    Pour over sandwiches and let stand overnight in fridge.
  6. 6
    Sprinkle with corn flakes or Special K, mixed with butter.
  7. 7
    Bake 1 hour at 350°.

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