Baked Scallops

8 ingredients
9 steps

Ingredients

  • scallops (small, if available) or 2 lb. shrimp
  • clove garlic
  • 1 c. bread crumbs
  • 1 Tbsp. chopped onion
  • paprika
  • salt
  • 3/4 c. butter
  • 2 Tbsp. minced parsley

Directions

  1. 1
    Crush garlic; combine with softened, not melted butter.
  2. 2
    Heat until butter melts.
  3. 3
    Add paprika and parsley.
  4. 4
    Add scallops or shrimp.
  5. 5
    Toss to coat.
  6. 6
    Add salt.
  7. 7
    Arrange scallops in baking dish; sprinkle with crumbs.
  8. 8
    Pour rest of butter over.
  9. 9
    Bake 20 to 25 minutes at 350°.

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