Baked Scallops

9 ingredients
5 steps

Ingredients

  • 2 tablespoons butter, melted
  • 1 1/2 lbs bay scallops, rinsed and drained
  • 1/2 cup seasoned dry bread crumb
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon dried parsley
  • 3 garlic cloves, minced
  • 1/4 cup grated parmesan cheese

Directions

  1. 1
    Preheat oven to 400.
  2. 2
    Pour melted butter into a 2 quart casserole dish.
  3. 3
    Combine the bread crumbs, onion powder, garlic powder, paprika, parsley, minced garlic and Parmesan cheese.
  4. 4
    Top scallops with above mixture.
  5. 5
    Bake about 20 minutes.

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