Baked Shrimp

Name: Baked Shrimp
Ingredients: 1 cup butter, melted; 14 cup dry white wine; 3 garlic cloves, minced; 1 teaspoon hot pepper sauce; 12 teaspoon salt; 14 cup parsley, minced; 2 tablespoons lemon juice, fresh; 2 teaspoons basil, minced; 1 teaspoon Worcestershire sauce; 2 lbs shrimp, large and deveined; 12 cup dry Italian seasoned breadcrumbs

11 ingredients

6 steps

Ingredients

1 cup butter, melted
14 cup dry white wine
3 garlic cloves, minced
1 teaspoon hot pepper sauce
12 teaspoon salt
14 cup parsley, minced
2 tablespoons lemon juice, fresh
2 teaspoons basil, minced
1 teaspoon Worcestershire sauce
2 lbs shrimp, large and deveined
12 cup dry Italian seasoned breadcrumbs

Directions

1

Combine melted butter, cooking wine, garlic, hot pepper sauce, salt, parsley, lemon juice, basil, and Worcestershire sauce.
2

Mix well.
3

Remove 1/4 cup of this mixture and set aside.
4

Add shrimp and sauce to baking dish, mixing well.
5

Combine bread crumbs with reserved sauce and sprinkle over shrimp.
6

Bake at 450 degrees for 10-15 minutes.