Baked Spaghetti

8 ingredients
5 steps

Ingredients

  • 32 oz. jar Ragu with mushrooms
  • 15 oz. can tomato sauce
  • 5 slices white American cheese
  • 1/3 c. sugar
  • salt and pepper
  • 1 lb. hamburger
  • 1 lb. spaghetti, cooked
  • 4 or 5 more slices white American cheese

Directions

  1. 1
    Cook Ragu, tomato sauce, cheese, sugar, salt and pepper to taste on stove, stirring continually until it comes to a boil. Brown hamburger, drain; mix into sauce.
  2. 2
    Mix spaghetti with sauce. Turn into 13 x 9 x 2-inch oblong pan.
  3. 3
    Top with remaining cheese. Cover with foil.
  4. 4
    Bake at 375° for 25 minutes or until cheese melts.
  5. 5
    Serves 6.

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