Nutrition Facts
Per 100g
| Energy | 99.0 kcal |
| Fat | 1.2 g |
| of which saturated | 0.4 g |
| Carbohydrates | 13.5 g |
| of which sugars | 2.0 g |
| Fiber | 1.3 g |
| Proteins | 7.8 g |
| Salt | 0.3 g |
Ingredients
Tomatoes (27%) Cooked Pasta (27%) (Durum Wheat Semolina Water) Minced Beef (12%) White Cap Mushrooms (7%). Water Cooked Beef Brisket (3.5%) Onions Beef Stock (Water Beef Bones Onions Tomato Purée Carrots Leeks Garlic Parsley. Dried Rosemary Ground Bay Leaves Dried Thyme) Tomato Paste Carrots Chianti Red Wine Cornflour Garlic Purée Red Wine Vinegar Reduced Sodium Salt Rapeseed Oil Salt Coarse • . • • • . • • • • Ground Black Pepper Rosemary Oregano Ground Black Pepper. . . .
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