Baked Spaghetti

10 ingredients
9 steps

Ingredients

  • 8 oz. uncooked spaghetti
  • 1 1/2 lb. ground beef
  • 1 onion, diced
  • 28 oz. spaghetti sauce
  • 1/2 tsp. minced garlic
  • 1/2 tsp. oregano
  • 1 c. milk
  • 8 oz. Mozzarella cheese, shredded
  • 8 oz. Cheddar cheese, shredded
  • 4 oz. mushroom pieces, not drained

Directions

  1. 1
    Cook spaghetti and drain.
  2. 2
    Saute meat and onion; cook until brown.
  3. 3
    Drain.
  4. 4
    Mix meat into spaghetti sauce.
  5. 5
    Add garlic and oregano.
  6. 6
    Add milk, both cheeses and mushroom pieces.
  7. 7
    Mix well and pour into a greased 9 x 13-inch pan.
  8. 8
    Bake at 350° for 30 to 45 minutes.
  9. 9
    Makes 6 or 8 servings.

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