Baked Spaghetti
9 ingredients
6 steps
Ingredients
- 1 lb. ground beef
- 1 (8 oz.) pkg. spaghetti
- 1/2 onion, chopped
- 2 cans tomato sauce
- 2 cans water
- 1 c. catsup
- 1 pkg. spaghetti sauce
- Cheddar cheese, grated
- Mozzarella cheese, grated
Directions
-
1Saute onion and brown beef in skillet.
-
2Stir in tomato sauce, water, catsup and spaghetti mix.
-
3Simmer.
-
4Boil spaghetti noodles. Mix cooked noodles in sauce and place in a 9 x 13-inch pan.
-
5Top with Cheddar and Mozzarella cheeses.
-
6Bake at 350° for 30 to 35 minutes.
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