Baked Spaghetti

Directions

1. 1
   Melt margarine in skillet.
2. 2
   Dice onions and saute.
3. 3
   Add ground chuck.
4. 4
   Stir to lightly cooked.
5. 5
   Add tomatoes, diced green pepper, salt, cheese and red pepper.
6. 6
   Cook until cheese melts.
7. 7
   Cook spaghetti in boiling salted water until tender.
8. 8
   Mix sauce and spaghetti together.
9. 9
   Lightly spray 3-quarts oblong dish.
10. 10
    Pour mixture into dish.
11. 11
    Bake at 350° for 1/2 hour covered with foil. Serve with tossed salad and garlic toast.