Baked Spaghetti

10 ingredients
7 steps

Ingredients

  • 1 onion
  • 1 lb. ground beef
  • 1 tsp. salt
  • 1 envelope spaghetti seasoning
  • 1 large jar Ragu
  • 1 c. water
  • 1/2 lb. uncooked spaghetti
  • 1 c. grated cheese
  • garlic
  • pepper to taste

Directions

  1. 1
    Brown meat, adding onion, garlic, salt and pepper.
  2. 2
    Stir in seasonings, sauce and water.
  3. 3
    Cover and simmer 25 minutes.
  4. 4
    Break half spaghetti (raw) into lightly greased casserole.
  5. 5
    Cover with half the sauce and half the cheese.
  6. 6
    Repeat layers.
  7. 7
    Cover and bake at 350° for 30 minutes, covered, and 15 minutes uncovered.

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