Baked Spaghetti

Directions

1. 1
   Boil spaghetti for 15 minutes in salted water; drain.
2. 2
   Make tomato gravy by frying onion in oil, adding tomatoes and salsa, then salt and pepper.
3. 3
   Cook 20 minutes.
4. 4
   Cut up cheese; 13 package in small pieces and 23 package in strips.
5. 5
   Grease large glass baking dish with oleo.
6. 6
   Place 1/2 spaghetti in dish.
7. 7
   Add small pieces cheese, half the gravy and then sprinkle bread crumbs on top.
8. 8
   Add remaining spaghetti, cheese pieces and gravy.
9. 9
   Top with cheese strips and breadcrumbs.
10. 10
    Bake at 350F (180C) for 25 minutes.
11. 11
    Makes 10 servings