Baked Spaghetti
13 ingredients
3 steps
Ingredients
- 1 minced onion
- 1 lb. ground beef
- 3 Tbsp. salad oil
- 3 (8 oz.) cans Hunt's tomato sauce
- 1 c. Burgundy wine
- 1/4 tsp. oregano
- 1/4 tsp. rosemary
- 1/4 tsp. margarine
- 1/2 tsp. sweet basil
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1/2 lb. spaghetti, break in 2 lengths
- 1/4 lb. grated American Cheddar
Directions
-
1In large skillet saute onion and beef until brown.
-
2Add next 8 ingredients.
-
3Simmer covered, stirring occasionally, for 1 hour.
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