Baked Squash

6 ingredients
6 steps

Ingredients

  • 3 lb. yellow crooked neck squash (unpeeled)
  • 1/2 c. chopped onion (more if fresh green onion)
  • 1/2 c. cracker crumbs
  • 2 eggs
  • 1 stick margarine
  • 1 Tbsp. sugar

Directions

  1. 1
    Precook squash by steaming until just tender.
  2. 2
    Mix eggs into mashed squash.
  3. 3
    Add onion, mashed saltines, salt and pepper to taste, sugar and melted butter.
  4. 4
    Mix together well.
  5. 5
    Pour into glass baking dish.
  6. 6
    Bake at 375° for 1 hour.

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