Baked Squash

4 ingredients
5 steps

Ingredients

  • 4 to 8 medium acorn squash
  • 1/4 to 1/2 c. butter
  • 1/2 to 1 c. brown sugar
  • cinnamon

Directions

  1. 1
    Cut and clean out seeds of squash. Bake in pan with small amount of water at 350° until tender.
  2. 2
    Remove from oven and cool. Peel off skin and mash squash in baking dish. Add butter, brown sugar and mix.
  3. 3
    Sprinkle cinnamon on top and bake until hot.
  4. 4
    All winter squash is good this way.
  5. 5
    Serves 6 to 8 people

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