Baked Squash
5 ingredients
5 steps
Ingredients
- 7 yellow squash
- 1 onion, diced
- 1/2 c. cream
- 1/4 c. saltines, crushed
- 2 Tbsp. butter
Directions
-
1Slice, boil, drain and mash squash.
-
2Saute onion in butter. Add cream and crushed crackers, then squash.
-
3Grease casserole; put in mixture.
-
4Dot with butter and bread crumbs.
-
5Bake for 30 minutes at 400°.
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