Baked Stuffed Shells
9 ingredients
4 steps
Ingredients
- 1 box large pasta shells
- 1 (32 oz.) container Ricotta cheese
- 1 (8 oz.) pkg. sharp cheese
- 1/2 c. Parmesan cheese
- 8 oz. Mozzarella cheese
- your favorite spaghetti sauce recipe
- 1/2 tsp. sweet basil
- 1/2 tsp. oregano
- 1/4 tsp. black pepper
Directions
-
1Cook shells as directed.
-
2Prepare your own spaghetti sauce or use jar sauce.
-
3In large bowl, combine Ricotta cheese, sharp cheese, Parmesan cheese, basil, oregano and pepper.
-
4Mix well. Fill each shell with plenty of mixture.
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