Baked Tilapia With Black Beans

7 ingredients
6 steps

Ingredients

  • 2 Tilapia fillets
  • 1 lime, juiced
  • 1 15 oz. can black beans, with most liquid drained
  • 1 15 oz. can Mexican recipe stewed tomatoes
  • 2 handfuls chopped cilantro
  • 1 c. crushed tortilla chips
  • 2 Tbsp. melted butter

Directions

  1. 1
    Marinate Tilapia fillets in lime juice for 15 minutes.
  2. 2
    Preheat oven to 350°.
  3. 3
    In shallow 1 1/2 qt. baking dish mix together drained black beans, stewed tomatoes and 1 handful of chopped cilantro.
  4. 4
    Remove fish from lime juice, blend lime juice into bean mixture and top with fillets.
  5. 5
    Mix together 1 c. crushed tortilla chips and 2 Tbsp. melted butter until tortilla chips are moist. Mix in 1 handful chopped cilantro and press gently onto top of fillets.
  6. 6
    Bake approximately 40 minutes or until fish flakes easily, then broil until topping is golden brown.

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