Baked Tofu

6 ingredients
6 steps

Ingredients

  • 6 tablespoons soy sauce
  • 2 teaspoons honey
  • 2 teaspoons balsamic vinegar (important that its balsamic, no substitute!)
  • 1 1/2 tablespoons grated fresh ginger (yes really this much)
  • 1 teaspoon minced garlic
  • tofu, cut into pcs

Directions

  1. 1
    Slice tofu into about half inch slices. Place on nonstick baking tray so they are pretty crowded.
  2. 2
    Pour over them the yummy soy sauce.
  3. 3
    marinade. No need to pre-marinate. (I MARINATED IN THE REFRIGERATOR APPROX 75MIN).
  4. 4
    Bake for about 1/2 hour at 400.
  5. 5
    degrees F. (I BAKE 350° - 30MIN ONLY).
  6. 6
    Its crunchy on the outside and soft on the inside and delicious.

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