Baking Dough

Directions

1. 1
   Mix salt and flour and stir in water and glycerine (which has been premixed).
2. 2
   Knead on a floured board for about 10 minutes. If it is too dry, moisten hands and knead in water or if too wet, add a little flour.
3. 3
   Can be kept in refrigerator in plastic bags for several days.
4. 4
   After the children have formed their creations, place them on an oiled cookie sheet and bake at 250° for up to 3 hours, depending on the thickness.
5. 5
   Bake until hard.
6. 6
   When cool, spray with a plastic or varnish finish or let children paint with tempera paint and then spray.
7. 7
   These make good gifts.