Baking Powder Rolls

Directions

1. 1
   Sift together all dry ingredients.
2. 2
   Cut in butter and mix as for pie crust.
3. 3
   Beat eggs; add to milk and add to first mixture. Knead dough until it sticks together and is smooth.
4. 4
   Divide into 3 portions.
5. 5
   Roll each to thickness desired; spread on filling. Roll up as for jelly roll.
6. 6
   Bake in preheated 350° oven for 30 minutes, or until brown.
7. 7
   While still warm, dust with powdered sugar.