Baklava Bites

10 ingredients
3 steps

Ingredients

  • 1 1/2 cups walnuts, chopped
  • 1/4 cup sugar
  • 1/4 teaspoon cinnamon
  • 1/8 teaspoon ground cloves
  • 30 miniature phyllo cups
  • Syrup
  • 1/2 cup sugar
  • 1/2 cup water
  • 1/4 cup honey
  • 1 tablespoon lemon juice

Directions

  1. 1
    In a food processor, add walnuts, sugar, cinnamon, and cloves and pulse to combine. Spoon 1 Tablespoon of nut mixture into each cup. Bake at 350 degrees for about 10 minutes.
  2. 2
    In a small saucepan over medium heat, combine the water, sugar, honey and lemon juice and bring to a boil. Reduce heat and simmer for about 10 minutes. Cool slightly and pour a teaspoon of warm syrup over each cup.
  3. 3
    Refrigerate cups for 4 to 5 hours, then bring to room temperature (about 15 minutes) before serving.

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