Holiday Macaroons

6 ingredients
5 steps

Ingredients

  • 1 1/3 c. coconut
  • 1/2 c. finely chopped dates or figs
  • 1/2 c. finely chopped nuts
  • 1 egg, well beaten
  • 1/2 tsp. vanilla
  • 1/8 tsp. salt

Directions

  1. 1
    Mix all ingredients well and let stand 5 minutes.
  2. 2
    Then drop by teaspoonfuls onto greased cookie sheets.
  3. 3
    Bake at 350° for 15 minutes or until golden brown.
  4. 4
    Remove to cool on wire racks right away or they'll stick!
  5. 5
    Makes 1 1/2 dozen.

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