Balsamic Cauliflower (Roasted)

Name: Balsamic Cauliflower (Roasted)
Ingredients: 2 tablespoons olive oil; 2 tablespoons balsamic vinegar; 12 teaspoon salt; 2 teaspoons minced garlic; 1 large head cauliflower (or a bag frozen florets, thawed)

5 ingredients

5 steps

Ingredients

2 tablespoons olive oil
2 tablespoons balsamic vinegar
12 teaspoon salt
2 teaspoons minced garlic
1 large head cauliflower (or a bag frozen florets, thawed)

Directions

1

Preheat oven to 450 degrees.
2

Blend together olive oil, vinegar, salt & garlic in a large bowl.
3

Add cauliflower florets & toss to coat.
4

Spread onto sprayed foil-lined baking pan.
5

Bake 20 minutes or until cauliflower starts to brown.

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