Balsamic Chicken Recipe

Name: Balsamic Chicken Recipe
Ingredients: 4 x Chicken breasts (boned); 2 Tbsp. Flour; 2 Tbsp. Extra virgin olive oil; 12 ounce Mushrooms, sliced; 5 x Garlic cloves, crushed; 1/2 c. Balsamic vinegar; 1/2 c. Chicken broth; 1 x Bay leave; 1/4 tsp Thyme; 1 Tbsp. Flour (additional); 1 Tbsp. Butter Salt and pepper to taste

11 ingredients

14 steps

Ingredients

4 x Chicken breasts (boned)
2 Tbsp. Flour
2 Tbsp. Extra virgin olive oil
12 ounce Mushrooms, sliced
5 x Garlic cloves, crushed
1/2 c. Balsamic vinegar
1/2 c. Chicken broth
1 x Bay leave
1/4 tsp Thyme
1 Tbsp. Flour (additional)
1 Tbsp. Butter Salt and pepper to taste

Directions

1

Rinse chicken and pat dry.
2

Dredge in mix of salt, pepper and 2 Tablespoons flour.
3

Brown chicken in oil in skillet on 1 side for 2 to 3 munutes.
4

Turn chicken.
5

Add in mushrooms and garlic.
6

Cook for 3 to 5 min or possibly till chicken is brown.
7

Stir in vinegar, broth, bay leaf and thyme.
8

Cook, covered, over medium heat for 10 min or possibly till chicken is tender.
9

Remove chicken to serving platter.
10

Stir in 1 Tablespoons flour and butter.
11

Cook for 7 min, stirring constantly.
12

Throw away bay leaf.
13

Pour over chicken.
14

Serve with wild rice and vegtable.