Yam Variation
5 ingredients
1 steps
Ingredients
- 1/2 cup firmly packed brown sugar
- 1 tablespoon cornstarch
- 1 cup orange juice
- 1/4 cup butter or margarine, softened
- 3 (17-ounce) cans yams
Directions
-
1Combine sugar, cornstarch, and orange juice in a small saucepan. Bring to a boil; reduce heat. Cook, stirring constantly, until thickened. Add butter, stirring until melted. Place yams in a 2-quart casserole. Pour glaze over yams. Bake, uncovered, at 350° for 20 minutes.
Products Matching These Ingredients
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
NOVA 4
Bush’s Brown Sugar Hickory Baked Beans
Full circle market
NOVA 4
Orange drink mix
TClinics USA
E NOVA 4
100% Pure Orange Juice from Concentrate
Mr. J's,USDA,M & B Products
E NOVA 1
Fuji pom blend juice
Ryan Orchards
E NOVA 1
Ryan's, Organic Juice, Apple
Ryan Orchards
C NOVA 1
Crush, gummy soda bottles, orange
D NOVA 4
Brown sugar
E NOVA 2
Powdered pure cane sugar with cornstarch
E NOVA 2
Cornstarch
Clabber Girl
Cornstarch
Bob's Red Mill
C NOVA 3
More Recipes to Try
Best Ever Muffins
7 ingredients
Caramel Glaze For Pound Cake
5 ingredients
Broccoli-Yogurt Salad
6 ingredients
Snowball Cake
9 ingredients
No Fail Thanksgiving Turkey
8 ingredients
Pecan Pie
9 ingredients
Sweet Sour Pork
8 ingredients
Chocolate Bonbons
6 ingredients
Peanut Butter Cookies
8 ingredients
Banana Bread
9 ingredients
Spaghetti Aglio E Olio(Spaghetti With Garlic And Oil)
10 ingredients
Steak Sizzlers
6 ingredients