Balsamic-Dressed Roasted Beets

7 ingredients
3 steps

Ingredients

  • 6 medium beets (about 2 1/2 pounds)
  • 1/2 cup fresh orange juice
  • 1/4 cup balsamic vinegar
  • 1 tablespoon sugar
  • 1 star anise
  • 1/2 teaspoon salt
  • 1/8 teaspoon freshly ground black pepper

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Leave root and 1 inch of stem on beets; scrub with a brush. Wrap beets in foil. Bake at 400° for 1 hour or until tender. Cool beets to room temperature. Peel and cut each beet into 8 wedges.
  3. 3
    Combine juice, vinegar, sugar, and star anise in a small saucepan; bring to a boil. Cook until reduced to 1/3 cup (about 10 minutes). Discard star anise. Combine beets, vinegar mixture, salt, and pepper; toss well.

Products Matching These Ingredients

Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Orange drink mix

Orange drink mix

TClinics USA

E NOVA 4
100% Pure Orange Juice from Concentrate

100% Pure Orange Juice from Concentrate

Mr. J's,USDA,M & B Products

E NOVA 1

Fuji pom blend juice

Ryan Orchards

E NOVA 1

Ryan's, Organic Juice, Apple

Ryan Orchards

C NOVA 1

Crush, gummy soda bottles, orange

D NOVA 4

Balsamic vinaigrette

E NOVA 4

Whole beets

A NOVA 3

Sliced beets

A NOVA 3

Balsamic vinegar of modena

C NOVA 4

Organic dressing, tuscan balsamic

D NOVA 4

Pickled sliced beets

C NOVA 4

More Recipes to Try

Pumpkin & Chickpea Curry

24 ingredients

Date and Ginger Cake

7 ingredients

Hotel Cocktail Bars Make Their Big, Expertly Shaken, Comeback

6 ingredients

Mexican Layered Casserole

16 ingredients

Crunchy Chicken with Lemon and Ginger

5 ingredients

Grown Up Uncrustables, 2 Ways!

7 ingredients

Asparagus Chicken Salad

11 ingredients

Rye Bread

11 ingredients

Hungarian Paprika Veal Cutlets

10 ingredients

Mandel Kranser Almond Crowns

11 ingredients

Pastel Pink Cupcakes

8 ingredients

Apple Pie Pizza Recipe

5 ingredients